Peach Pie

Peach Pie

Peach pie takes us back to our roots at Reid's Orchard. Paired with some vanilla ice cream after a cookout makes this dessert a real treat!

  • 1 egg
  • 1 cup sugar
  • 1/2 cup butter
  • 1/3 cup flour
  • 1/2 teaspoon vanilla
  • 4-6 peaches
  • 1 pie crust

Mix all ingredients except the peaches together.
Pour over slices peaches in the pie crust.
Cook 1 hour at 325 degrees.


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